Restaurant Week 2026

Saturday, February 21 through Sunday, March 1

Lunch and Dinner Prix-Fixe Specials

Regular menu also available.

Lunch Prix-Fixe Menu

Choice of 1 item from each course, no mix and match.

Rib Basket | Half a rack of Buddy's famous BBQ ribs, slow cooked and char-grilled, served with your choice of side dish.
Buddy's Mac & Cheese | Tender shell pasta in a blend of rich cheeses including a tangy aged white cheddar cheese sauce, served with your choice of side dish.
The Buddy's Burger | An Angus burger, cooked to order, and topped with Buddy's crab dip, melted cheddar & Monterey Jack cheese, served with your choice of side dish.
Tacos
Two tacos filled with lettuce, mango salsa, avocado, and cheddar jack cheese, drizzled with a creamy poblano avocado sauce, served with your choice of side dish.
- Choose your protein:
  - Jerk Shrimp
  - Fried Shrimp
  - Blackened Mahi
  - Fried Mahi
  - Blackened Chicken

Choice of 1 item per course.

Rockfish Annapolis - A Rockfish filet, broiled and topped with sautéed crab meat and set atop rice pilaf and served with choice of side dish.
Lobster Tail and Crab Cake - Our signature Big Buddy Crab Cake, paired with a 6 oz Maine Lobster Tail and cooked to perfection. Served with a choice of side dish.
Blackened Seafood Pasta - Jumbo Scallops, Lump Crabmeat & Blackened Shrimp over linguine and finished with a homemade Alfredo sauce. Served with garlic bread.